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[RECAP] Atlanta Media Taste Chef Wierdo



ATLANTA, GA – Uprising Vegan Culinary Artist, Chef Wierdo prepared a remarkable 3-course meatless meal that left guest craving for more at the Atlanta Media Taste Chef Wierdo | No Meat & Greet Friday, May 4th. Located in Powder Springs at the BarTalkWithJay Radio Studio, Atlanta’s hottest food bloggers/journalists, publicists and influencers all came together for an intimate night filled with seasoned vegetables that were unrecognizable leaving magical tasting flavor sensations right at the tip of their tongues.

Barbeque Chickpea Sliders & Herbed Roasted Potatoes
The vegan styled menu included homemade guacamole, hummus, tacos/burritos, barbeque chickpea sliders, herbed roasted potatoes and the people’s favorite, chicken nugget styled buffalo cauliflower bites. Chef Wierdo even whipped up dessert which consisted of almond vegan cheesecake minis plus vegan brownies. Many attendees bragged about how wonderful and delicious the food was but they could not fathom the fact they weren’t eating any meat. Some participants admitted to almost being sold on the entire “going vegan” idea.
In addition, there was a Q&A conducted by the host, AcceessNiNiDoIt where Chef Wierdo talked proudly about his transition to veganism, the secret to how he makes his dishes taste so amazing and what’s it’s like being a multifaceted entrepreneur.


Vegan Culinary Artist, Chef Wierdo & Shedavi Founder, Elizabeth Davis
Shedavi, a black-owned vegan beauty brand was also present at the Atlanta Media No Meat & Greet. Samples of their brand new CROWNED Collection (scalp elixir, shampoo, conditioner, co-wash and protein masque) were passed out in their exclusive all-white Shedavi signature cosmetic bags.  Guest loved the products and highly anticipate trying the new line of products enriched and infused with high-quality vegan botanicals. Shedavi is founded by Elizabeth Davis and can be purchased at

Coming up this month of May, Chef Wierdo is set to prepare a mouthwatering Sunday Brunch Buffet at the 3rdAnnual Fruits of Labor Art Tour. This is a three-city tour that kicks off in Brooklyn, New York at the Living Gallery, Sunday, May 20th.

The “No Meat & Greet” was implemented to properly introduce CW to the Atlanta Media as well as to create a food buzz NYC media/food bloggers will also anticipate.

Check out photos below to view the chef’s most talked about dishes and to learn more about the FOOL3 tour, follow @ChefWierdo and visit

Chef Wierdo
Chef Wierdo who is known for dying his hair fancy colors cooks up delicious healthy meals that are vegan, decoratively platted, and original. His colorful, flavorful exquisite cuisines are what clients request to have catered at their wedding reception or their next event. His exceptional knowledge of gardening makes it easier for him to select foods that obtain great nutrition to avoid adding any dairy or using any animal products. His perspective on staying physically fit and eating to live has cultivated a rewarding diet that has led him to lose over 50lbs. From Atlanta to New York, he loves to travel to host private intimate dinners (pop-ups) as well as he is the head chef for new online vegan meal prep company, Eat2Live located in Atlanta, GA and is a General Manager at America’s favorite, Jimmy John’s.

Fruits of Our Labor Art Tour (FOOL3)
This is the third installment of Ashy Kreative’s “Fruits of Our Labor” photo series of carefully curated photographs as well as paintings that represent simple lifestyle scenes using fruit to highlight certain details in a creative way. FOOL3 will be hosted by 7xAward-Winning Spiritual Journalist/International Personality, Madison Jaye. The food will be prepared by the collaborative efforts of Chief Wierdo (Vegan Chef/Meal Prep) and New York City’s own, Chef India. Guests can expect for this day to be filled with original fruit inspired fine art, bottomless mimosas, and an excellent Sunday Brunch Buffet. To purchase tickets, please click on the link provided:

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“Claws” Season 2 Red Carpet Premiere in Atlanta Ga



Several fans and various media outlets had an opportunity to meet with the cast of Claws for their season 2 red carpet premiere. The Claws cast consist of Niecy Nash, Jimmie Jean Louis, Karrueche and more. The event took place on May19, 2018 at the Regal’s movie theater at Atlantic Station at 6p.m

I had  the pleasure of speaking with both Jimmie Jean Louis who is a Haitian actor and model best known for his role as “the Haitian” on the NBC television series Heroes; and  received  the Africa Movie Academy Award for Best Actor In Leading Role, and is now apart of one of the new and hottest tv shows, Claws. During the Claws red carpet, Mr. Louis gave a bit of insight on the obstacles he had to come over come due to being a black man from another country entering into the entertainment industry, he said he believed this industry was his way out of poverty so he took it.

I also had the pleasure speaking with the gorgeous, Emmy Award winning actress, Niecy Nash. She too expressed her opinion on overcoming obstacles in such a competitive industry. “You have obstacles in any industry as a black woman but you have to have intuitiveness, believe what God told you to do in your life and push forward with that thing no matter what,” Niecy responded. The actress further explained that’s what she did, and then ended with a word of advice by simply stating, “Make sure you know the difference between the call over your life and a hobby.”

In conclusion, both actors were filled with energy and not only gave insight about some of their personal life views but expressed their thrill for the second season of Claws; which, will air on Sunday, June 10 at 9/8c, the network announced on Thursday. Neither actors spoke solely on the new season of Claws to save from spilling the tea. So be on the lookout. It’s a show you don’t want to miss.

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